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The Traveler’s Table is a small café that features classic American and international dishes. Our goal is to offer a fresh, seasonal homemade food, so the menu will change with the seasons. In fact, our menu changes daily, but certain items will almost always be available: A grilled-to-order half-pound burger and house smoked pulled-pork sandwiches (available Friday through Sunday). We also feature Panini grilled sandwiches, homemade desserts, and will be adding malts and fruit smoothies to help you cool down in the hot summer months. Please note that we do made-to-order food with a focus on freshness, often with just the two of us, so your patience is always appreciated.
Click here for a copy of our current menu
Below are some the other foods that may be on the menu:
Sandwiches:
- Panini Lorraine: Ham with Gruyere Cheese, Dijon Mustard, and Caramelized Onions, Grilled on a Panini Press
- Reuben Panini
- Mediterranean Panini: Feta Cheese, Tomato, Fresh Basil
- The Cuban: South Florida Favorite with Roast Pork, Ham, Pickles, Swiss Cheese, Grilled on a Special Sandwich Press
- Banh Mi Sandwiches: Vietnamese Five Spice Charcoal Grilled Chicken on a French Roll with Sweet and sour Carrot Slaw and (optional) Cilantro and Chilies
 
Panini Lorraine Pizza Rustica
Entrees:
- Garlic Lime Shrimp: over Coconut Rice
- Spicy Gumbo: with Andouille Sausage, Chicken, Okra and Shrimp over Rice
- Pizza Rustica: Giant Slice of Homemade Pizza with a Choice of Topping (Veggie, Hawaiian, or Pepperoni)
- Quiche: (Spinach or Shrimp)
- Baja Fish Tacos: Battered and Fried Tilapia with Creamy Baja Sauce, Marinated Shredded Cabbage in Soft Corn Tortillas
- Ravioli: Stuffed with Chicken and Mozarella Covered in Cream Sauce
- House Rotisserie Chicken: Chicken (Cooked over Charcoal and Applewood) Casserole with Noodles, Mushrooms and Vegetables in a Homemade Cream Sauce
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